Butternut Squash Soup

Ingredients

• SIMMER INGREDIENTS:
• 2 tbsp olive oil
• 1 onion, diced
• 2 cloves garlic, minced
• 1 large carrot, diced
• 1 Granny Smith apple, peeled and diced
• 1 butternut squash (2-3 lb, peeled, seeds removed, diced)
• 4 cups stock
• BLEND INGREDIENTS:
• ½ cup Astro Original 6% Yogurt
• 2 tsp salt
• ½ tsp cinnamon
• ½ tsp cumin
• 1 tsp pepper
• ½ tsp maple syrup

Preparation

1. Simmer the ingredients from the simmer section for 20 minutes.
2. Once complete, blend in the ingredients in the blend section.
3. Serve!